Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS
Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS

Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS

Regular price $1,649.99 Sale

Avanti ELITE Built-in or Freestanding Ice Maker, 15" - IME49U3S-IS

Enjoy ice-cold drinks any time with this home ice maker. The Avanti Elite Built-in or Freestanding Ice Maker makes up to 49 pounds of ice a day. The large capacity storage can hold up to 25 pounds of ice, making it perfect for the office, man cave, she shed, bar or anywhere you need extra ice. The easy-to-use electronic control panel includes an ON/OFF switch. The self-cleaning function ensures clean and fresh-tasting ice every time. Includes an ice scooper to easily transfer the square-shaped clear ice cubes into a cup, glass or container. This stainless steel ice machine features a sleek design that will complement any space. Covered by the Avanti 

What our Experts Think
  • Flexible installation: Designed for built‑in or freestanding use — perfect under counters, in bars, kitchens, or garages.

  • Reliable ice production: Produces up to 49 lb/day, keeping a steady supply for parties, daily drinks, and gatherings.

  • Spacious storage: Holds up to 26 lb of ice in the removable bin — reducing frequent emptying.

  • Rapid cold start: Fast cool‑down lets ice production begin quickly after start‑up.

  • User‑friendly controls: Easy digital interface with clear indicators for full bin and power status.

  • Efficient airflow: Front‑venting design works well in tight spaces without overheating.

  • Built‑in convenience: Fits standard 15″ openings to blend seamlessly into cabinetry.

  • Durable finish: Stainless‑steel exterior offers a modern, easy‑to‑clean look.


Q&A

Q: What type of ice does this Avanti ice maker produce?
A: Produces crescent or nugget style ice — great for beverages, parties, and everyday use.

Q: Where can this model be installed?
A: Designed for built‑in or freestanding installation, with a 15″ width that fits standard cabinetry spaces.

Q: How much ice can it produce and store?
A: Capable of producing up to ~40–50 lbs of ice/day and storing ~25–30 lbs of ice (exact specs vary by model configuration).

Q: Does it include an easy‑to‑use control panel?
A: Yes — digital controls with LED display let you set ice size preferences and check status easily.

Q: What convenience features does it offer?
A: Includes self‑clean cycles, removable ice bin, and interior lighting for visibility.

Q: Who is this ice maker best for?
A: Ideal for kitchens, bars, basements, and outdoor kitchens needing a reliable, high‑capacity ice maker that blends with cabinetry.

Q: Are there maintenance considerations?
A: Regular cleaning and filter maintenance keep ice quality high and ensure efficient operation.


Maintenance Tips
  • Power Off First: Always unplug the ice maker and shut off the water supply before cleaning or servicing to avoid shock or damage.

  • Exterior Wipe Down: Clean the stainless steel exterior and cabinet with a mild detergent and warm water; avoid abrasive or solvent‑based cleaners to preserve finish.

  • Sanitize Interior: Periodically remove the ice bin and sanitize with a bleach‑water solution (≈1 oz bleach per 2 gal warm water), then rinse thoroughly before use.

  • Clean Water Trough: Before first use and after long idle periods, clean the water trough to prevent buildup and odors.

  • Use Automatic Clean Mode: Run the ice‑making system cleaning cycle with approved ice maker cleaner to remove mineral scale (especially with hard water) and discard the first batch after cleaning.

  • Condenser Care: Every ~6 months, vacuum dust from the condenser/vent area to maintain airflow and ice production efficiency.

  • Ice Scoop Hygiene: Wash the included ice scoop regularly like any food contact item to keep ice sanitary.

  • Proper Placement: Ensure the unit is level and well‑ventilated in a 55–90 °F space, away from heat sources, for optimal performance