BK Resources CSTR5-3060 Stainless Steel Prep Tables - CSTR5-3060
Cabinet Base • Open Front • 5" Riser • NSF
Built for the demanding pace of commercial kitchens, this BK Resources chef table delivers rock-solid prep space, generous storage, and worry-free sanitation in one streamlined unit. The heavy-duty 14-gauge T-304 stainless steel worktop resists corrosion, cleans quickly, and is finished with a 5" integrated backsplash to keep walls protected. Beneath the surface, the open cabinet base gives you full-length access to pans, smallwares, or ingredient bins—no doors to slow you down.
Features
- 60" W x 30" D work surface sized for high-volume prep and plating
- 14-gauge T-304 stainless steel top with #4 polished finish for superior strength and easy cleanup
- 5" stainless steel riser contains splashes and protects surrounding walls
- 18-gauge T-304 stainless steel cabinet body with open front—perfect for speed racks or bulk storage
- 6" stainless steel legs with 1" built-in height adjustment let you level the table on uneven floors
- Durable stainless steel feet stand up to daily washdowns
Specifications
| Brand / Series |
BK Resources – Chef Tables, Stainless Steel Top w/ 5" Riser |
| Model |
CSTR5-3060 |
| Overall Dimensions |
60" W × 30" D × 39-3/4" H (including riser) |
| Work Surface Height |
34-3/4" (adjustable to 35-3/4") |
| Worktop Material / Gauge |
T-304 Stainless Steel, 14 ga. |
| Cabinet Material / Gauge |
T-304 Stainless Steel, 18 ga. |
| Legs & Feet |
6" stainless steel legs, 1" height adjustment, stainless steel feet |
| Backsplash |
5" H, same-gauge stainless steel, integrally welded |
| Weight |
Approx. 176 lbs |
What our Experts Think
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Commercial‑Grade Durability: Heavy‑duty stainless steel construction resists corrosion and daily wear while ensuring easy sanitation in busy kitchens.
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Generous Prep Surface: 30" x 60" worktop provides ample space for prep, staging, and multitask foodservice operations.
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Efficient Storage: Lower shelf keeps tools, ingredients, and small equipment organized and within reach to streamline workflow.
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Stable & Adjustable: Adjustable legs ensure a level, secure setup on uneven floors for safety and ergonomic comfort.
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Sanitation‑Ready: Smooth stainless surfaces support professional hygiene standards and simplify daily cleaning.
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Versatile & Practical: Ideal for restaurants, cafés, catering, and commercial kitchens needing reliable, efficient prep space.
Q&A
Q: What is the BK Resources CSTR5‑3060?
A: A commercial stainless steel prep table designed for kitchen and food prep areas.
Q: Who should use this prep table?
A: Ideal for restaurants, cafes, catering services, and professional foodservice environments.
Q: What is it used for?
A: Provides a dependable workspace for preparing, staging, and organizing food items before cooking or service.
Q: Is it suitable for commercial kitchens?
A: Yes — built to withstand daily use in high‑volume foodservice settings.
Q: What benefits does it offer?
A: Helps improve workflow, maintain a clean prep area, and support efficient meal preparation.
Maintenance Tips
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Daily Clean: Wipe stainless‑steel top and undershelf with mild detergent to remove food debris.
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Sanitize After Use: Disinfect surfaces frequently to maintain hygiene.
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Dry Thoroughly: Always dry after cleaning to prevent water spots and preserve finish.
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Check Level & Feet: Ensure adjustable feet are stable and table is level.
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Use Gentle Cleaners: Avoid abrasive scrubbers that can scratch stainless steel.
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Weekly Deep Clean: Clean joints, corners, and undershelf to prevent buildup and extend table life.
