What Our Experts Think
-
Durable Construction: 18/304 stainless steel with NSF-rated die wall/base ensures long-lasting performance.
-
Efficient Drainage: Stamped drain with BKDR-15CP keeps liquids contained and easy to clean.
-
Spacious Work Area: 48"W x 18"D provides ample surface for bar prep and cleanup.
-
Sanitary Design: NSF-rated materials support commercial hygiene standards.
Q&A
Q: What are the dimensions?
A: 48"W x 18"D with stamped drain.
Q: What material is it made from?
A: 18/304 stainless steel for durability and corrosion resistance.
Q: Does it include a drain assembly?
A: Yes — stamped drain with BKDR-15CP included.
Q: Is it NSF certified?
A: Yes — compliant with commercial bar sanitation standards.
Maintenance Tips
-
Clean Daily: Wipe surfaces and drain with mild detergent.
-
Sanitize Regularly: Apply food-safe sanitizer to maintain hygiene.
-
Avoid Abrasives: Use soft cloths or non-scratch pads to protect stainless steel.
-
Check Drain & Base: Ensure drain functions properly and base remains stable.
-
Inspect for Wear: Monitor for corrosion, dents, or loose components.