BK Resources UBDW-21-GC481 Bar Equipment - UBDW-21-GC481

Regular price ~~$2,358.34~~ $2,169.99 Sale

BK Resources UBDW-21-GC481 Bar Equipment - UBDW-21-GC481

18 ga. 304 Stainless Steel | NSF Certified

Keep clean glassware within arm’s reach and speed up bar service with this heavy-duty, professional-grade glass rack cabinet from BK Resources. Designed for the demanding pace of commercial bars, taprooms, and tasting rooms, the unit combines a pitched drainboard top with an open storage base—so you can load, rinse, dry, and store your 20" x 20" dish racks in one compact footprint.

Features

48" wide drainboard top with integrated 3" backsplash helps contain splashes and directs runoff to the drain.
Pitched surface includes the BKDR-15CP 1" NPS stainless steel drain for fast, positive drainage.
Constructed of 18 ga. type 304 stainless steel for exceptional corrosion resistance and easy sanitation.
Open-front base with one fully adjustable stainless steel shelf accommodates multiple glass racks or bar supplies.
Galvanized die-wall sides and base add structural rigidity without extra weight.
21" front-to-back depth matches standard underbar lines for a seamless installation.
33-1/2" working height keeps bartenders comfortable through long shifts.
NSF listed for foodservice use and backed by a 1-year limited manufacturer warranty.

Specifications

Overall Width	48 in.
Overall Depth	21 in.
Overall Height	33-1/2 in.
Backsplash Height	3 in.
Drain Size & Type	1" NPS (BKDR-15CP included)
Shelf Configuration	(1) Fully adjustable stainless steel shelf
Material	18 ga. Type 304 stainless steel top; galvanized die-wall sides/base
Finish	#4 polished on all exposed surfaces

What our Experts Think

Bar-Grade Stainless Construction:
Made from 18‑gauge T‑304 stainless steel for strength, corrosion resistance, and long-lasting durability in daily bar or beverage use.
Optimized for Glassware Washing & Storage:
Integrated drainboard allows water from washed glassware to drain cleanly, keeping countertops dry and organized.
Space-Efficient Design:
Measures 48" wide × 21" deep × ~33.5" high, fitting neatly under standard bar counters while providing ample glass storage and drainage.
Open-Front Base with Adjustable Shelf:
Makes glass racks easy to slide in and out; adjustable shelf accommodates different rack sizes or additional storage needs.
Sanitary & Easy Maintenance:
Stainless surfaces are easy to clean, resist rust and corrosion, and maintain hygiene in busy bar, restaurant, or catering environments.
Streamlined Workflow:
Combines storage, draining, and easy-access shelving in one unit, improving efficiency and reducing turnaround time during high-volume service.

Q&A

Q: What is the BK Resources UBDW-21-GC481 designed for?
A: It’s an underbar glass rack with a drainboard top, ideal for bars, restaurants, cafés, or catering stations where glassware needs washing, draining, and storage.

Q: What are its dimensions and materials?
A: Measures 48" wide × 21" deep × about 33½" high, constructed from 18-gauge type-304 stainless steel with stainless-steel legs and an adjustable shelf.

Q: What features does it include?
A: Drainboard top with built-in drain, 3" backsplash to contain splashes, adjustable shelf underneath, open-front base for easy access and cleaning, NSF-certified stainless steel construction.

Q: What environments is it best suited for?
A: High-volume bars, pubs, breweries, cafés, or restaurants with underbar setups, especially where glassware is rinsed and reused frequently.

Q: Why choose this unit over a standard table or shelf?
A: Provides efficient drainage, organized glassware storage, durable commercial-grade stainless steel construction, and easy access for fast-paced beverage service.

Maintenance Tips

Clean daily: Wipe all stainless-steel surfaces (drainboard, backsplash, shelves) with warm water and a mild, pH-neutral detergent using a soft cloth or sponge. Avoid steel wool or abrasive pads.
Rinse and dry thoroughly: Prevent mineral deposits or corrosion by ensuring all surfaces are rinsed and dried completely after cleaning.
Maintain drainage: Check the drain and drainboard regularly to ensure water flows freely. Clear any blockages to prevent pooling.
Avoid harsh chemicals: Do not use bleach, chlorine-based, or acidic cleaners, as these can damage stainless steel.
Inspect structure periodically: Check legs, shelf supports, welds, and adjustable feet for stability, corrosion, or wear; tighten or repair as needed.
Care for glass racks: Keep racks and storage areas clean and organized. Dry racks completely before storing glassware to prevent water retention and corrosion.