BK Resources US-3048S Serving Counters - US-3048S

BK Resources US-3048S Serving Counters - US-3048S

Keep your coffee and beverage line moving with a counter built for the rush. The BK Resources US-3048S pairs a rugged 14 ga. stainless steel top with a convenient drop shelf and integrated urn trough, giving guests an organized self-serve experience while your staff enjoys easier clean-up and extra storage.

Features

• 48″ W × 30″ D × 34-3/4″ H overall footprint fits standard serving lines
• 14 gauge stainless steel worktop resists dents, corrosion & harsh cleaners
• 12-1/2″ deep drop shelf keeps customer trays below the serving surface
• Built-in urn trough with drain (tray side) captures spills from coffee urns & drink dispensers
• Adjustable stainless steel undershelf stores liners, condiments & supplies
• 18 gauge stainless steel body & standard stainless legs built for years of commercial service
• 1-1/4″ adjustable plastic feet for simple leveling on uneven floors
• NSF listed for safe food-service use
• Quick 3–10 day lead time from BK Resources’ Illinois facility
• Cafeteria & buffet beverage stations
• Convenience store self-serve coffee bars
• Institutional kitchens & corporate breakrooms
• Catering or banqueting service lines

Specifications

What our Experts Think

• Commercial-grade, self-serve design: Stainless-steel counter ideal for cafes, buffets, beverage stations, or cafeteria lines.

• Durable stainless construction: 14‑gauge top and 18‑gauge body resist dents, corrosion, and daily wear for heavy-duty use.

• Smart serving-line features: 12½"‑deep drop shelf allows easy staging of trays and plates for customers or staff.

• Integrated spill management: Built-in trough with drain handles drips and spills, keeping floors and service areas clean.

• Flexible storage & organization: Adjustable undershelf provides space for cups, condiments, napkins, or disposables.

• Ergonomic and stable: 48" wide × 30" deep × 34.75" high with adjustable feet for stability on uneven floors.

Q&A

Q: What is the BK Resources US-3048S?
A: It’s a 48″ wide × 30″ deep × 34.75″ high stainless-steel self-serve/serving counter, designed for beverage stations, buffets, cafeterias, or other self-service setups.

Q: What materials and build quality does it use?
A: Features a heavy-duty 14-gauge stainless-steel countertop and 18-gauge stainless-steel body with stainless legs, providing durability, corrosion resistance, and easy cleaning for commercial food-service environments.

Q: What functional features does it include?
A: Includes a 12.5″ deep drop-shelf for trays or plates, a built-in urn/trough with drain for beverage dispensing or spills, and an adjustable undershelf for supplies or condiments.

Q: What type of service environments is it suited for?
A: Ideal for cafeterias, buffets, hotel breakfast bars, convenience-store self-serve beverage stations, institutional kitchens, catering lines, or any setting requiring efficient self-service or beverage/food dispensing.

Q: Is it compliant for commercial food-service use?
A: Yes, it is NSF-certified, meeting commercial sanitation and hygiene standards.

Q: What are its approximate weight and footprint specifications?
A: Weighs around 171 lb, with overall dimensions of 48″ width × 30″ depth × 34.75″ height.

Maintenance Tips

• Clean daily with mild soap and warm water to remove food residue, spills, and prevent stains.

• Disinfect surfaces regularly using NSF-approved, non-abrasive cleaners to maintain a food-safe environment.

• Inspect hardware and fasteners weekly; tighten screws, brackets, and legs to ensure stability.

• Avoid abrasive pads or harsh chemicals that can scratch or damage stainless steel surfaces.

• Wipe surfaces dry after cleaning to prevent water spots, corrosion, and mineral buildup.

• Check sneeze guards, trays, and shelving for damage or looseness; repair or replace as needed.

• Ensure proper airflow and clearance under the counter if refrigerated components are included.