{"product_id":"john-boos-e3s8-18-12-e-series-sink-with-three-18-x-18-x-12-compartments","title":"John Boos E3S8-18-12 E-Series Sink with Three 18\" x 18\" x 12\" Compartments - JBE3S81812","description":"\u003ch2\u003eJohn Boos E3S8-18-12 E-Series Sink with Three 18\" x 18\" x 12\" Compartments - JBE3S81812\u003c\/h2\u003e\n\u003cp\u003eThis John Boos E3S8-18-12 is a three-compartment E-Series Sink. Designed for commercial or industrial applications, it has been engineered for endurance and ease of use. It has three compartments sinks, each measuring 10\" W x 14\" front-to-back x 10\" deep. The compartment bowls and sink are made of 18 gauge type 300 stainless steel. They have been finished with a #4 polish, satin finish. The Sink has a 10\" high boxed backsplash running the entire length of its back. The backsplash has 1\" faucet holes for a faucet to be added \u003cb\u003e(The faucet is NOT included)\u003c\/b\u003e. This E3S8-18-12 has galvanized steel gussets and legs.\u003c\/p\u003e\n\u003ch5\u003eFeatures \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e(3) sink compartments\u003c\/li\u003e\n\u003cli\u003e18 gauge stainless steel\u003c\/li\u003e\n\u003cli\u003eType 300 stainless steel with #4 polish, satin finish\u003c\/li\u003e\n\u003cli\u003eAll corners, both vertical and horizontal, coved at 3\/4\" radius\u003c\/li\u003e\n\u003cli\u003eBottoms of bowls formed for drainage to 3-1\/2\" diameter die stamped opening\u003c\/li\u003e\n\u003cli\u003eFull length 10\" high boxed backsplash\u003c\/li\u003e\n\u003cli\u003e2\" return to wall at 45-degree\u003c\/li\u003e\n\u003cli\u003e1\" tile edge\u003c\/li\u003e\n\u003cli\u003e1\" faucet holes in backsplash\u003c\/li\u003e\n\u003cli\u003eAll outside corners of assembly are bull-nosed to provide safe, clean, and polished edge\u003c\/li\u003e\n\u003cli\u003eStandard galvanized legs are 1-5\/8\" in diameter\u003c\/li\u003e\n\u003cli\u003eStainless steel sink tops are TIG welded\u003c\/li\u003e\n\u003cli\u003eExposed welds are polished to match adjacent surfaces\u003c\/li\u003e\n\u003cli\u003eGalvanized steel base\u003c\/li\u003e\n\u003cli\u003eMaterial\u003c\/li\u003e\n\u003cli\u003e18 gauge type 300 stainless steel with #4 polish, satin finish bowls and top\u003c\/li\u003e\n\u003cli\u003e1-5\/8\" Round O.D galvanized legs\u003c\/li\u003e\n\u003cli\u003eGalvanized steel gussets\u003c\/li\u003e\n\u003cli\u003e1\" plastic bullet feet\u003c\/li\u003e\n\u003cli\u003eNOTE: Faucet \u003cb\u003eNOT\u003c\/b\u003e included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003eE3S8-18-12\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eCompartment Dimensions\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e18\" W × 18\" (front-to-back) × 12\" D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOverall Dimensions\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e43.75\" H × 59\" W × 23.5\" D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eApproximate Weight\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e76 lbs.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"28\" data-end=\"155\"\u003e\n\u003cp data-start=\"30\" data-end=\"155\"\u003e\u003cstrong data-start=\"30\" data-end=\"62\"\u003eCommercial-grade durability:\u003c\/strong\u003e Heavy-duty stainless steel construction resists corrosion and stands up to continuous use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"156\" data-end=\"275\"\u003e\n\u003cp data-start=\"158\" data-end=\"275\"\u003e\u003cstrong data-start=\"158\" data-end=\"191\"\u003eSpacious triple compartments:\u003c\/strong\u003e Three 18\" × 18\" × 12\" basins handle large pots, pans, and prep items efficiently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"276\" data-end=\"411\"\u003e\n\u003cp data-start=\"278\" data-end=\"411\"\u003e\u003cstrong data-start=\"278\" data-end=\"303\"\u003eStreamlined workflow:\u003c\/strong\u003e Separate compartments allow simultaneous washing, rinsing, and sanitizing, boosting kitchen productivity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"412\" data-end=\"529\"\u003e\n\u003cp data-start=\"414\" data-end=\"529\"\u003e\u003cstrong data-start=\"414\" data-end=\"432\"\u003eEasy to clean:\u003c\/strong\u003e Smooth surfaces and rounded corners simplify maintenance and support strict hygiene standards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"530\" data-end=\"687\"\u003e\n\u003cp data-start=\"532\" data-end=\"687\"\u003e\u003cstrong data-start=\"532\" data-end=\"559\"\u003eVersatile installation:\u003c\/strong\u003e E-Series design fits well in prep and dishwashing areas, offering professional-grade performance without excessive footprint.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"152\" data-end=\"349\"\u003e\u003cstrong data-start=\"152\" data-end=\"208\"\u003eQ: What are the dimensions of the sink compartments?\u003c\/strong\u003e\u003cbr data-start=\"208\" data-end=\"211\"\u003eA: Features \u003cstrong data-start=\"223\" data-end=\"245\"\u003ethree compartments\u003c\/strong\u003e, each measuring \u003cstrong data-start=\"262\" data-end=\"287\"\u003e18″ W x 18″ D x 12″ H\u003c\/strong\u003e, ideal for washing, rinsing, and sanitizing large cookware.\u003c\/p\u003e\n\u003cp data-start=\"351\" data-end=\"506\"\u003e\u003cstrong data-start=\"351\" data-end=\"388\"\u003eQ: What material is it made from?\u003c\/strong\u003e\u003cbr data-start=\"388\" data-end=\"391\"\u003eA: Constructed from \u003cstrong data-start=\"411\" data-end=\"447\"\u003ecommercial-grade stainless steel\u003c\/strong\u003e for durability, corrosion resistance, and easy cleaning.\u003c\/p\u003e\n\u003cp data-start=\"508\" data-end=\"641\"\u003e\u003cstrong data-start=\"508\" data-end=\"554\"\u003eQ: Is it suitable for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"554\" data-end=\"557\"\u003eA: Yes, designed for \u003cstrong data-start=\"578\" data-end=\"638\"\u003erestaurants, cafeterias, and high-volume food prep areas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"643\" data-end=\"765\"\u003e\u003cstrong data-start=\"643\" data-end=\"670\"\u003eQ: How is it installed?\u003c\/strong\u003e\u003cbr data-start=\"670\" data-end=\"673\"\u003eA: Compatible with \u003cstrong data-start=\"692\" data-end=\"732\"\u003estandard commercial kitchen plumbing\u003c\/strong\u003e, including faucets and drains.\u003c\/p\u003e\n\u003cp data-start=\"767\" data-end=\"896\"\u003e\u003cstrong data-start=\"767\" data-end=\"807\"\u003eQ: Is it easy to clean and maintain?\u003c\/strong\u003e\u003cbr data-start=\"807\" data-end=\"810\"\u003eA: Yes, \u003cstrong data-start=\"818\" data-end=\"893\"\u003estainless steel surfaces ensure quick cleaning and long-lasting hygiene\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"898\" data-end=\"1043\"\u003e\u003cstrong data-start=\"898\" data-end=\"930\"\u003eQ: Does it improve workflow?\u003c\/strong\u003e\u003cbr data-start=\"930\" data-end=\"933\"\u003eA: Yes, the \u003cstrong data-start=\"945\" data-end=\"973\"\u003ethree-compartment design\u003c\/strong\u003e streamlines washing, rinsing, and sanitizing processes efficiently.\u003c\/p\u003e\n\u003cp data-start=\"1045\" data-end=\"1150\"\u003e\u003cstrong data-start=\"1045\" data-end=\"1076\"\u003eQ: Can it handle heavy use?\u003c\/strong\u003e\u003cbr data-start=\"1076\" data-end=\"1079\"\u003eA: Yes, engineered for \u003cstrong data-start=\"1102\" data-end=\"1147\"\u003ehigh-volume commercial kitchen operations\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"79\" data-end=\"231\"\u003e\n\u003cp data-start=\"81\" data-end=\"231\"\u003e\u003cstrong data-start=\"81\" data-end=\"97\"\u003eClean daily:\u003c\/strong\u003e Wash all compartments with warm water and mild detergent; rinse thoroughly and wipe dry to prevent water spots and mineral buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"232\" data-end=\"343\"\u003e\n\u003cp data-start=\"234\" data-end=\"343\"\u003e\u003cstrong data-start=\"234\" data-end=\"257\"\u003eSanitize regularly:\u003c\/strong\u003e Use a food-safe sanitizer to maintain hygiene, especially in high-use environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"344\" data-end=\"451\"\u003e\n\u003cp data-start=\"346\" data-end=\"451\"\u003e\u003cstrong data-start=\"346\" data-end=\"392\"\u003eAvoid abrasive or chlorine-based cleaners:\u003c\/strong\u003e These can scratch or damage the stainless steel surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"452\" data-end=\"566\"\u003e\n\u003cp data-start=\"454\" data-end=\"566\"\u003e\u003cstrong data-start=\"454\" data-end=\"478\"\u003ePolish periodically:\u003c\/strong\u003e Apply a stainless steel cleaner to maintain shine and reduce fingerprints and stains.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"567\" data-end=\"676\"\u003e\n\u003cp data-start=\"569\" data-end=\"676\"\u003e\u003cstrong data-start=\"569\" data-end=\"601\"\u003eInspect drains and fittings:\u003c\/strong\u003e Ensure plumbing connections are secure and leak-free for safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":57109138800971,"sku":"JBE3S81812","price":1224.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0007\/8413\/8291\/files\/e3s8-1014-10_1_1_3b4e7a32-4109-4cd9-9ddc-c361f5e8102c.jpg?v=1777020342","url":"https:\/\/provolleyballshorts.myshopify.com\/products\/john-boos-e3s8-18-12-e-series-sink-with-three-18-x-18-x-12-compartments","provider":"Made for the Volleyball","version":"1.0","type":"link"}