Spring USA 2372-6/36 Buffet Server, 36cm, Sauteuse, Stainless Steel, 15-1/4" - SP2372636
The world's first induction chafer, the Spring USA stainless steel sauteuse redefined luxury foodservice to bring stylish, effective induction warming to the buffet line. Made of 18/10 highly polished stainless steel, the sautesuse was designed with the first-ever water channel system that diverts water and condensation away from food and back into the water bath within the vessel's base to keep food fresh, crisp, and delicious. Special design prevents induction conductivity issues caused by warping over time. NSF-certified for the highest level of product safety and sanitation.
The all-angle axles hold the lid open at any angle with smooth, no-friction movement. The sealed axels, safely housed in an all stainless-steel cover, are also available in optional colored finishes. The built-in stabilizing bar with silicone foot keeps vessels in place on countertops or induction ranges, no need for silpat. Designed for use in hotels, buffets, catered events, or entertainment/ sports venues, the sauteuse is easily used and serviced. No tools are required to adjust cover or remove for cleaning/ replacement, remove with just a finger.
Used by leading hotel chains for over 20 years, the 4qt capacity encourages less food waste and faster turnover. Special design prevents induction conductivity issues caused by warping over time. A large variety of inserts offers numerous serving options.
- The first condensation return method
- Axles glide smoothly and hold cover open at any angle
- 18/10 stainless steel
- Easy-to-read water fill line
- Special design prevents induction conductivity issues caused by warping
- Curved insert rim for easy removal of inserts (inserts sold separately)
- Can also be used in a stand with sterno or an electric heating element
- Solid stainless-steel handle (optional gold or black)
- NSF Certified
- 9 oven and dishwasher safe insert options
- Lifetime warranty covering welds, non-maintenance items, or manufacturer defects
Specifications
| Model |
2372-6/36 |
| Capacity (depending on insert) |
1-1/4 qt., 2-1/2 qt., 4 qt. |
| Dimensions (H × W × D) |
22.75" × 15.35" × 17.25" |
| Approximate Weight |
15 lbs |
What our Experts Think
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Reliable Buffet Performance – Consistent heat retention keeps hot foods at ideal serving temperatures.
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Versatile Sauteuse Style – Great for a variety of foods, from sautéed sides to hot entrees on buffet lines.
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Optimal 36 cm / 15¼″ Size – Spacious interior supports moderate to high‑traffic service without frequent refills.
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Durable Stainless Steel Construction – Built to withstand everyday commercial use with long‑lasting performance.
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User‑Friendly Operation – Easy to fill, serve, and clean, helping staff work efficiently.
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Stable & Practical Design – Balanced base and handles improve handling and reduce spills during service.
Q&A
Q: What is the Spring USA 2372‑6/36 Buffet Server?
A: A 36 cm (15‑1/4") stainless‑steel buffet server with sauté pan design for serving hot foods.
Q: What are its key features?
A: Durable stainless steel construction, even heat distribution, and versatile sauté style for soups, stews, and entrees.
Q: Is it suitable for home or commercial use?
A: Yes, ideal for buffets, catering, parties, and everyday entertaining.
Q: How easy is it to clean?
A: Smooth stainless surface allows quick, hassle‑free cleanup.
Q: Can it maintain food at serving temperature?
A: Yes, it keeps dishes hot and ready to serve.
Maintenance Tips
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Clean after each use with warm, soapy water and a soft cloth; avoid abrasive scrubbers to protect the stainless steel surface.
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Rinse thoroughly to remove residue and prevent odors or staining.
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Allow all parts to air dry completely before reassembling or storing.
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Store in a cool, dry area to maintain durability and hygiene.
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Inspect handles and lid regularly to ensure secure fit and safe handling.
