Vollrath Steam Tables & Food Wells - 36654

Regular price ~~$1,470.40~~ $1,352.99 Sale

Vollrath Steam Tables & Food Wells - 36654

Model 36654 | NSF & UL Listed | Made in USA

Built for tight countertops and high-volume service, the Vollrath 36654 drop-in cold pan keeps pre-chilled foods safely cold and beautifully displayed without the cost or complexity of refrigeration. Its space-saving “short-side” design holds two full-size 12" × 20" pans in an 8-inch-deep, ice-packable well—perfect for salad, deli, pastry, or grab-and-go stations.

Features

Holds 2 standard full-size steam table pans (or fractional equivalents).
18-gauge 18/8 Type 304 stainless steel top and seamless well resist corrosion and clean up fast.
3/8" (9.5 mm) drip-free perimeter flange with molded breaker gasket keeps condensation off the counter.
Foamed-in-place high-density polyurethane insulation extends ice life and maintains safe food temps.
Integrated 1" (2.5 cm) drain with removable plug for quick, mess-free draining.
Flat work surface around opening simplifies pan changes and merchandising.
Included positioning clips center the unit in the cutout for a professional, watertight fit.
Durable 18-gauge galvanized steel exterior housing stands up to daily commercial use.
Top-mount, narrow footprint maximizes line capacity while freeing up under-counter space.
NSF & UL listed for sanitation and safety; one-year parts & labor warranty backed by Vollrath.

What Our Experts Think

Ideal for tight countertops and high-volume service areas.
Drop-in cold pan keeps pre-chilled foods safely cold without full refrigeration.
Space-saving short-side design holds two full-size 12" × 20" pans in an 8" deep, ice-packable well.
Perfect for salad, deli, pastry, and grab-and-go stations in commercial kitchens.

Q&A

Q: What foods are suitable for the 36654?
A: Ideal for salads, deli items, pastries, and grab-and-go foods.

Q: How does it maintain cold temperatures?
A: Uses ice packs in an 8" deep well to keep foods safely chilled.

Q: Is it space-efficient?
A: Yes, the short-side design fits tight countertop spaces without compromising capacity.

Q: Is it NSF and UL certified?
A: Yes, it is NSF and UL listed for safe commercial use.

Maintenance Tips

Replace or refill ice packs regularly to maintain safe cold temperatures.
Wipe wells and pans daily to prevent residue and ensure hygiene.
Avoid abrasive cleaners to preserve stainless surfaces.
Inspect seals and edges periodically to maintain proper fit and food safety.
Sanitize pans and inserts frequently to prevent contamination.