Vollrath R3873346 2-Series Affordable Portable Serving Counters - R3873346
Mobile cold station with buffet breath guard & locking casters
Create an eye-catching, NSF-compliant cold food display anywhere in minutes. Built in the USA, the Vollrath Affordable Portable station couples energy-efficient R290 refrigeration with a rugged granite-finish cabinet and a crystal-clear buffet breath guard. Just plug it in, roll it out and start chilling salads, fruits or desserts at safe serving temperatures.
Features
- Holds three full-size 12 × 20 pans (6" deep) in an 18-gauge stainless steel well.
- Eco-friendly R290 refrigerant, 1/4 HP compressor and foamed-in-place insulation maintain 33-40 °F.
- Fully enclosed clear acrylic buffet breath guard with 12" customer-side clearance meets NSF 2.
- Factory-installed light fixtures spotlight product for impulse sales (40 W max bulbs, not included).
- Durable vinyl-clad 20-gauge carbon-steel exterior in granite finish resists dents and scratches.
- 8 ft cord with NEMA 5-15P plug; UL & NSF listed for commercial use.
- Heavy-duty casters (front two locking) provide easy mobility and safe serving.
- 1" integral drain speeds cleanup—attach a hose, empty, rinse and go.
- Made in the USA and backed by a 5-year compressor warranty.
Specifications
| Footprint (W × D × H) |
46" × 39 ½" × 35" (116.8 × 100.3 × 89 cm) |
| Work-Surface Depth |
24" (61 cm) |
| Pan Capacity |
3 full-size pans, 6" deep |
| Refrigeration |
1/4 HP, R290, 60 g charge |
| Heat Rejection (Peak) |
2,800 BTUH |
| Electrical |
120 V / 60 Hz / 1-ph, 3.8 A, NEMA 5-15P |
| Lighting |
2 incandescent fixtures – 40 W max each (bulbs sold separately) |
| Drain |
1" integral with hose hook-up |
| Minimum Clearance |
3" in front of compressor vents |
| Certifications |
UL, NSF 2 |
| Country of Origin |
Made in USA |
| Lead Time |
Made-to-order – ships in approx. 15 business days |
What our Experts Think
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Dependable cold-holding performance: The built-in refrigeration and insulated stainless-steel well maintain safe, consistent temperatures for salads, fruits, desserts, and other chilled items.
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Ample capacity: Holds four full-size pans in a 6" deep well — ideal for busy buffets, cafeterias, or continuous-service operations.
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Front-of-house ready: Clear enclosed breath guard with overhead lighting provides strong food visibility while maintaining hygiene standards.
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Smooth service flow: Open-storage base keeps extra pans and supplies accessible for quick refills during peak times.
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Easy mobility and cleanup: Locking swivel casters allow flexible positioning, while the integrated drain makes end-of-day cleaning fast and simple.
Q&A
Q: What is the R3871760 used for?
A: It’s a portable serving counter designed for cold food presentation in cafeterias, schools, and buffets.
Q: How many pans can it hold?
A: It supports four full-size 12" × 20" pans up to 6" deep.
Q: What type of cooling does it have?
A: A mechanically refrigerated cold well that maintains safe, consistent cold temperatures for extended service.
Q: Is it mobile?
A: Yes — it includes heavy-duty locking casters for easy transport and secure placement.
Q: What is the construction quality?
A: Features a stainless-steel top, durable vinyl-clad exterior, and an NSF protective breath guard.
Q: Does it offer storage?
A: Yes, it includes open base storage for utensils, pans, or backup items.
Q: What electrical setup is required?
A: Standard 120V, 60 Hz operation with a plug-and-play design.
Maintenance Tips
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Clean daily with warm, soapy water to remove food spills and prevent residue buildup.
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Sanitize all surfaces regularly to maintain hygiene and avoid cross-contamination.
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Inspect casters, hinges, and hardware periodically to ensure smooth, safe mobility.
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Wipe stainless-steel areas after use to preserve appearance and reduce corrosion.
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Avoid abrasive cleaners or pads that can scratch or damage finishes.
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Check structural components for loosened parts or wear to ensure durability.
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Schedule routine professional maintenance to extend equipment life and performance.
